Served 6pm til late. Sample menu subject to change
DESSERT
Chocolate espresso fondant with boysenberries & vanilla icecream				$14
Affogato: Double shot of espresso, vanilla icecream & 30ml shot of liqueur				$15.5
Vanilla butterscotch crème brulee with rhubard compote & spiced shortbread				$14
Baked Cheesecake with vanilla and lemon zest served with cream				$13
Banana caramel Tarte Tatan with ‘Stolen Rum’ cream & vanilla ice cream				$14

OPEN
Please check our Facebook page for opening times
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Please phone
03 789 4151
for current hours
and reservations

 

The Bay House | Tauranga Bay | RD2 | Westport 7892 | West Coast | New Zealand | Tel: +64 3 789 4151 | email: info@bayhouse.co.nz